Commercial Dish Machines

Contact us to learn more about our commercial dishwashing solutions and options to lease or buy.

Low Temperature Options

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Low temperature dish machines operate at around 120 to 140 degrees Fahrenheit. With these types of machines, sanitization is not achieved through heat, but rather the use of chemical sanitizers. Because they operate at lower temperatures, energy consumption is reduced resulting lower utility costs and these machines can be gentler and safer for delicate items. However, since detergents are required, there are additional costs associated with the purchase, storage, and handling of chemical sanitizers.

Single Rack Low Temp Machines

Low Temp Corner Machines

Double Rack Low Temp Machines

High Temperature Options

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High temperature dish machines use hot water usually above 180 degrees Fahrenheit to sanitize dishes. The heat provides superior sanitization without the need for chemical sanitizers. The heat also helps speed up the dishwashing process by efficiently drying dishes, reducing the need for manual drying. However, high temperature washers require more energy, leading to higher utility bills. There is also the potential for heat damage of delicate items that cannot handle the high temperatures.

Upright High Temp Machines

High Temp Tall Machines

High Temp Corner Machines

Undercounter Options

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Undercounter dish machines are designed to fit below countertops, making them an ideal dishwasher for facilities with limited spaces. Depending on your preferences, we have high temp, low temp, and Engergy Star approved options available.

Low Temp Undercounter Machines

High Temp Undercounter Machines

Carousel Washers

Conveyor Dishwashers

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Conveyor dishwashers are designed to accommodate high volumes. The conveyor system allows for continuous washing and can be used for high temperature sanitizing or low temperature chemical sanitization. Models are available in both standard and tall that use either a 3-stage (wash, power rinse, final rinse) or 4-stage (pre-wash, wash, power rinse, final rinse) wash process.

3-Stage Machines

4-Stage Machines

Chemical Dispensers

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We offer a number of options for chemical dispensers to handle a variety of applications, including dishwasher dispensers, 3 compartment sink dispensers, laundry dispensers, spray bottle dispensers, mop bucket dispensers, drain digestant dispensers, and portable sprayers.

Product Dispensers

Equipment Lease Program

InnoServ has a wide variety of commercial dishwasher options to fit your space. By leasing a machine through us, you can focus on the important aspects of running your business, secure in the knowledge that your warewash needs are being met with timely service, proactive preventative maintenance, and a fixed monthly machine cost.